Matt's Paua Fritters
When our viticulturist Matt Fox isn’t out in the vineyard, you will likely find him out in the Marlborough Sounds. Matt loves to dive and spearfish, so we asked him to share his favourite way to enjoy some of his catch alongside a glass of Summerhouse wine.
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Pinot Noir paired with Coq Au Vin (view recipe here...)
Our Marlborough Pinot Noir was recently awarded a Gold Medal at the prestigious 2020 Sydney International Wine Competition. “A fine dry red that has the fruit intensity and balance to age and develop beautifully in the bottle. Showing…
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